Features
Savor the Moment with Sevtap
Come for their gold-winning wine, stay for their 4-year old's famous cheeseboards!
Sevtap is a small family-owned winery in Santa Ynez Valley. Their focus is making wine using organically grown grapes in Santa Ynez Valley, making artisanal bread, and cooking awesome food. They are ready to open their tasting room in Santa Barbara this fall. They will have wine, bread, and tapas served daily. Their red wines are mainly Bordeaux style blends yet they love their Grenache Rosè!
2019 Grenache Rosè won 90 points, a gold medal at the 2020 Sommeliers Choice Awards.
Biodynamically grown Grenache grapes from Martian Vineyard, light skin contact gave light Provence style color and strawberry dominant flavors.
As a small producer and family business, they enjoy and cherish their time with their family and friends. Sometimes their time together is while bottling the next vintage or working the tasting room. At other times they get to enjoy cooking at home with their kids - their 4 year is famous for her cheese boards. This is a big piece of why Art chooses to make wine. To create a product that gets others to slow down and enjoy the moment. Start a dinner club with your friends, take a bottle to your parents’ for a long overdue visit, or bring the family on a hike and toast the sunset. Wine has traveled the world and brought people together for centuries, and they are so pleased it has brought you their way.
You can get their wines delivered in Los Angeles via their online shop.
Tasting Room:
23 EAST CANON PERDIDO STR— SANTA BARBARA , CA — (805)284-1270
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